• Free From Gluten •
These layered, tender, delicious croissants won't disappoint. They're filled with buttery goodness and can be used for sandwiches or a light breakfast. Perfect with chicken salad or an egg sandwich.
Single Croissant
Best enjoyed warm or lightly toasted.
INGREDIENTS: Potato starch, white rice flour, tapioca starch, whey protein isolate, xanthan gum, psyllium husk, organic cane sugar, milk, butter (salt, cream), eggs, pink Himalayan salt, aluminum-free baking powder, yeast
