• Free From Gluten •
Made with our soft, buttery layered croissant dough. We fill these bakes with real fruit and top with sparkly sugar.
Single Croissant
Best enjoyed warm or lightly toasted.
INGREDIENTS: Potato starch, white rice flour, tapioca starch, whey protein isolate, real fruit jam, xanthan gum, psyllium husk, organic cane sugar, milk, butter (salt, cream), eggs, pink Himalayan salt, aluminum-free baking powder, yeast
