Plain Jane Pound Cake | GF


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• Free From: gluten •

A simple vanilla pound cake drizzled with a light vanilla glaze. Perfect with coffee or tea.

Best enjoyed at room temperature.

Ingredients: Gluten-free flour blend [rice flour, brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2)], butter, cream cheese, organic cane sugar, eggs, whole local milk, lemon zest, real vanilla extract, pink Himalayan salt, xanthan gum, baking powder