• Free From Gluten & Eggs •
Love a good, thin, crispy crust? We par-bake these yeast-free crusts so that you can finish them at home. Just add your own pizza toppings and bake in a high heat oven (425˚ - 500˚) to brown the toppings and crust just perfectly. Remove the pizza when it's browned to your liking.
Pack of 2 approximately 12" crusts
Ingredients: brown rice flour, white rice flour, whey protein isolate, tapioca starch, potato starch, potato flour, xanthan gum, pectin, baking powder, pink Himalayan salt, extra virgin olive oil, filtered water
*Nutritional info to come
