The search is over for a chewy, flavorful gluten-free bagel! The crumb is tight and the chew is tender. They are perfect for a slightly sweet breakfast with butter and cream cheese. Equally delicious “raw” or toasted.
Pack of 4
Also available in Plain and Everything.
Ingredients: Filtered water, gluten-free flour blend [rice flour, brown rice flour, sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2)], potato starch, organic cane sugar, free-range egg, psyllium husk, xanthan gum, Himalayan pink salt, avocado oil, white vinegar, yeast
French Toast seasoning includes brown sugar and cinnamon.
Nutritional Facts do not include flavorings.
